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Growing Garlic

The Garlic Farm Cookbook is an informative new collection of recipes which also contains a lot of useful cultural information. There are two different kinds of garlic.

Hard necks: these varieties are hardier than soft necks. They produce a flower stalk which should be chopped off so that the plant’s energy goes into making a larger bulb.

Soft necks: These keep less well than hard necks and are sometimes eaten ‘green’. They have many culinary uses but are particularly good raw in salad dressings.

The cookbook has a very useful guide to the garlic year.  Here is an abbreviation, covering autumn and early winter:

September: Plant elephant garlic, early varieties: ‘Early Purple Wight’, ‘Early Wight’.  Apply general purpose fertilizer to the soil, or some well-rotted manure, well worked in.

October: Plant autumn soft necks: ‘Iberian’, ‘Albigensian‘, ‘Mediterranean’, ‘Provence’.  Plant in November too.

November: Plant autumn hard necks: ‘Purple Moldovan’, ‘Chesnok’.

December: ‘Lautrec’ can be planted now.

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